Deconstructed Turkeys–A Mister Brisket Specialty


We take an all natural, hormone/antibiotic free turkey and carve it into portions for ease of cooking.  We remove the legs and wings, separate the thighs from the drumsticks and de-bone the breast.  We then vacuum seal all the pieces to preserve freshness.  The result is a delicious bird that is much easier to carve and serve.  In addition, the cooking time is reduced significantly.  Mister Brisket pioneered this method of turkey preparation which has become popular in recent years.  Save time on cooking and make serving your bird simple.  Try an MB Deconstructed Turkey.

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12 to 14 lbs., 14 to 16 lbs., 16 to 18 lbs., 18 to 20 lbs.