{"id":1739,"date":"2016-06-08T15:32:56","date_gmt":"2016-06-08T19:32:56","guid":{"rendered":"https:\/\/www.misterbrisket.com\/?post_type=product&p=1739"},"modified":"2021-10-05T14:38:39","modified_gmt":"2021-10-05T18:38:39","slug":"beef-shabu-shabu","status":"publish","type":"product","link":"https:\/\/www.misterbrisket.com\/product\/beef-shabu-shabu\/","title":{"rendered":"Beef Shabu Shabu"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Shabu Shabu is well trimmed Ribeye sliced paper thin.\u00a0 All exterior fat must be removed and the meat needs to be semi frozen when sliced.\u00a0 This cut is used in a traditional Japanese dish as well as other Asian cooking.<\/p>\n","protected":false},"featured_media":1239,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_cat":[23],"product_tag":[24,46,55,54],"acf":[],"yoast_head":"\n