MISTER BRISKET ROSH HASHANAH 2017   216 932 8620

shofar

 

Rosh Hashanah begins on Wednesday, September 20, at sundown.

Our hours of operation for the holiday:

Monday, Sept 18, 9-4pm   Tuesday  Sept. 19 9-4pm  Wednesday, Sept. 20 9-3pm

Closed Thursday, Sept. 21.  Re-open Friday Sept. 22 at 9am.

 

YOU PREPARE

 

Whole Beef Brisket - Imperial Wagyu Signature Level

 

 

 

 

 

Meyer Natural Angus* USDA Prime Beef Briskets–First Cut  7.99/lb (hand carved from whole briskets for better freshness)
Whole USDA Prime Briskets $5.99/lb (Packer cut with point attached)
Whole Imperial Wagyu Beef Briskets*

First Cut Wagyu Beef Briskets*

Veal Briskets

$8.50/lb (Best Brisket in the country for pure flavor)

14.99/lb

8.99/lb (typically weigh 3-4 pounds)

Empire Turkey Breasts* $5.99/lb
Whole Empire Turkeys* $4.99/lb (order early for larger sizes)
Capons* $4.99/lb
Kosher Pullets for soup* $3.99/lb
Beef Tenderloin Roasts $24.99/lb–any size you choose
USDA Prime Rib Roasts $17.95/lb
Ground Whitefish and Pike
—for Gefilte Fish
Market Price
Chicken Breasts $4.99/lb
 Boneless Turkey Breast  5.99//lb

*Meyer Natural Angus and Imperial Wagyu products come from animals raised in a humane manner without hormones or antibiotics

*All our poultry products also come from chickens that were raised on a natural feed and not given hormones or antibiotics.

WE PREPARE
—JUST HEAT AND EAT

Local bakeries, grocers stock up items for the Passover table

 

 

 

 

 

Main Courses:
Roasted Brisket with our sweet au jus–Gluten Free Upon Request! $65

(8-10)

$109

(15-20)

Barbecued Brisket Same as above
Roasted Turkey Breast w/gravy (on side) $55 (feeds 8-10)
Roasted Beef Tenderloin
—cooked and sliced w/horseradish sauce
$135(feeds 10-12)
Roasted Veal Brisket for 8 $75
Barbecued or Seasoned Chicken Breast $6 per piece
Barbecued or Seasoned Whole Chickens $10 per chicken
 Whole, Roasted Empire Kosher Fryers  $20 per chicken
Side Dishes:
Chicken Soup w/ Matzo Balls for 2 $6.95
Matzo Balls 1.25 apiece
Gefilte Fish $1.50 apiece
Half Pound Chopped Liver $5.00 per container
One Pan Farfel (feeds 12-15) $25
Green Beans w/sundried tomatoes $3.50/person
Mashed Potatoes $2.50/person
Grilled Vegetables/Asparagus, etc… $3/50person
Roasted Potatoes and Carrots $2.50 per person
FULL MEAL–8 PERSON MINIMUM

Chicken Soup w/matzo balls, brisket and/or turkey, potatoes and carrots, green beans or grilled veggies, chopped liver

$15.95/

PERSON